Either way, this dip is sure to steal the show! I prefer making queso in a slow cooker mainly because of its convenience. The ...

Normally, when you think of French dip sandwiches, you think of beef or pot roast. But this recipe, which you make in a slow ...

Put the macaroni and both types of cheese in a slow cooker. Pour over the evaporated milk and add 700ml/1¼ pint of water. Season with pepper and stir. Cover and cook on high for 1½ hours ...

In a 6-quart slow-cooker, stir together the chicken ... To serve, garnish the dip with blue cheese crumbles, buffalo sauce, and a sprinkle of chives. Hold on warm for up to 2 hours.

Cover and cook on low, stirring occasionally, until the dip is warmed through and thickened, and the cheese is melted, about 2 hours. Give it a good stir before serving in the slow cooker or ...