Either way, the ribs will turn out delicious. You can store leftover slow cooker BBQ country style ribs in an airtight container in the fridge for up to 3 days or in the freezer for up to 3 months.

These Chinese-style Slow Cooker Spare Ribs feature a sweet and ... If you’re looking for a delicious spin on traditional crock pot BBQ ribs, you’re in for a real treat with this recipe.

These sweet and sticky sesame and miso ribs are cooked to melting tenderness in the slow cooker before being caramelised with a blast of intense heat; a barbecue will give them a hint of smoky ...

Pop them in the slow-cooker and you can have meltingly tender ribs any day. Crisp up on the barbecue for extra deliciousness. Equipment and preparation: for this recipe you will need a slow cooker.