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Bobaľky, pirohy, holubky: find these traditional Slovak dishes in this Slovak-American's cookbookDefinitely not the same." Actually, this is not the only Slovak dish that Myra Grignon makes, as she enjoys cooking and baking from recipes handed down by her mother. She even tries to pass them ...
The New American Slovak Kitchen Band is still cooking up in the Treasure Valley, using a recipe inspired by her grandmother.
The Slovak Spectator on MSN7dOpinion
A taste of the old countryAs world wars ravaged Europe and the Cold War descended, many Slovak-American connections began to wither. Languages faded, ...
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