1. Preheat the oven to 180°C. Grease a large baking tray with 1 T duck fat and set aside. 2. Slice the potatoes and fennel as thinly as possible. 3. Toss the fennel and potato with the remaining duck ...

Place the potato on a sheet pan lined with foil, poke holes in the skin in a few spots with a fork, and bake at 400°F until you can easily slide a fork deeply into the potato, 40 to 60 minutes. If ...

Put the sliced potatoes into the bowl of water ... You can easily double the recipe. If you're making them in the oven they'll take the same amount of time, but you may need to air fry in two ...

Create perfectly crispy oven chips every time at home with this failsafe recipe by Poppy O’Toole ... of your index finger). Place the sliced potatoes in a bowl of cold water to soak for 2-3 ...

These buttery, cheesy potatoes in foil can be made on the grill, over the campfire, or in your oven for an easy, ...

Heat oven to 190°C and lightly butter a gratin dish. Put a layer of potatoes in the dish and sprinkle on some cheese and pieces of butter. Continue until all the potato is used. Heat oven to 190 ...

Indulge your cravings with these irresistible oven-baked sweet ... these baked sweet potato slices are sure to delight with ...