Thinly sliced garlic will have more punch because some cell damage has occurred, but it's not exceedingly bold. Minced garlic is markedly more pungent in flavor, as the chopping process causes ...

Learn how to peel and cut garlic with these super easy techniques that anyone can apply for maximum garlicky flavor in a variety of dishes! Pin this recipe now to save it for later Garlic is a ...

Blend until finely minced and evenly combined. Thinly slice remaining garlic. Slick a large sauté pan with ½-inch oil and set over medium heat. Add sliced garlic and fry until lightly golden ...