A popular Tex-Mex dish, fajitas are super easy to make at home ... make sure you're purchasing either flank or skirt steak to get the best plate possible. While these two cuts of meat come from ...

“For fajitas, I like something relatively tender ... For this, a wide range of cuts can work, such as flank steak, skirt steak, or New York Strip, if I'm feeling fancy. The tougher the cut ...

"I love skirt steak because it's just fatty enough, and it cooks quickly, which is great for dinner parties," says chef Vinny Dotolo, co-owner of Animal, Son of a Gun and Trois Mec with partner ...