Two of the big steak terms you'll probably see are sirloin and ribeye ... portions or steaks from what you might know as a prime rib roast (also called a standing rib roast).
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Here's a Handy Dandy Guide to Different Cuts of Beef"Prime rib sounds impressive and that's because it ... There's also a section called the tenderloin that goes from the short loin into the sirloin. When it comes to cooking, you can roast the ...
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