It's easier to make homemade pizza sauce than you might have realized: You can do it right in a can of crushed tomatoes. Here ...

Mario Carbone is the chef behind the iconic Italian restaurant Carbone in NYC. He shared his recipe for a 20-minute penne ...

The sauce for this easy feta tomato pasta is baked in the oven until it can be stirred together and combined with tender ...

Originated in Bari, Italy, in the late sixties, it is done almost like risotto, using a technique called risottatura ...

Cover the pan with a lid or two tightly wrapped layers of aluminum foil and bake at 450 F for 50 minutes. Uncover and bake ...

It’s the first two ingredients that make it gravy instead of a simple tomato sauce. Cooked together for a few minutes to form a simple roux, they thicken the juicy tomatoes. But if you’ve got ...

1. Melt butter in a pan and sauté garlic for 1 minute. Add shrimps and sauté until orange in color. 2. Add tomato paste and ...