Pasta is a go-to favorite for good reason—it’s easy to make, versatile, and always comforting. Whether you prefer it with a ...

The magic of one-pot pasta cooking There’s a reason one-pot pastas have become a go-to favorite for busy home cooks—they’re ...

Pour in 3 cups of chicken stock, heavy whipping cream, and lemon juice. Add the chopped kale. Bring the mixture to a boil ...

Needing only a few ingredients and usually less than an hour's time, these rich, velvety, creamy pasta recipes are reliably ...

Looking for a new favorite pasta recipe to try? This creamy, cheesy Zucchini Pasta is a cinch to make and tastes like something you would order in an Italian cafe.

Enjoy delicious dishes by making some of our most-saved recipes of March, like creamy spinach pasta and garlic-parmesan ...

Step 2: Arrange another layer of noodles and 1 ½ cups of sauce over the ricotta layer. Sprinkle with ½ cup of the mozzarella ...

After all, Meghan’s one-pot pasta recipe was pretty simple, and the blueprint it was built upon is infinitely versatile. So I ...

On those nights when I can't be bothered to put much effort into cooking, an easy pasta recipe is my go-to dinner: Boil water ...

Tender strands of pasta, swirled with creamy eggs ... make sure your eggs are room temperature before starting the recipe; room temperature eggs integrate better. Parsley. Italian parsley is ...

This summer-friendly pasta gets much of its creaminess from fresh corn in this recipe from Birmingham, Alabama, chef Victor King. Maximize the dish's corny flavor by using a peeler to cut kernels ...