You shouldn't give up on burgers because you are a vegetarian! Here is a proof that you can enjoy it without eating any meat! Preparation: Step 1: In the blender bowl, put the red beans, the peeled ...

These vegetarian burgers will steal the show at any cookout thanks to a blender marinade inspired by the Korean BBQ favorite. The vegan patties in this burger recipe go straight from the mixing ...

If you have been looking for a plant-based beef substitute, these Beyond Burger patties might be able to satisfy your ...

These taste best when cooked on a griddle and topped with leafy kale, homemade Tzatziki and sliced tomato. For a veggie burger that even carnivores will enjoy, Richard Blais adds ground porcini ...

These healthy veggie burgers are really easy to make and cost much less than shop-bought alternatives. You can make your own versions at home which can be frozen and ...

From Whoppers to chicken fries and mozzarella fries, here’s how to make some of Burger King’s most popular menu items with ...

No meat? No problem. There's TONS of healthy meatless proteins out there that make for an amazing high protein vegetarian meal, like pasta, bowls, and more.

Veggie patties intended to be sandwiched ... I suggest giving Beyond Burger's new recipe a chance.

An irresistible vegetarian mushroom burger filled with melty mozzarella and slathered in homemade tomato relish. This is designed to be a low cost recipe. Preheat the oven to 180C/160C Fan/Gas 4.