Both have their pros and cons. You’re probably used to seeing cookie recipes that call for lining your half-sheet trays with parchment paper, so what gives with the rise in popularity of ...

Use a perforated baking sheet or a metal grid that allows heat to contact the bottom of the mat. The silicone adds a layer of ...

When you buy through our links, Business Insider may earn an affiliate commission. Learn more Few baking mistakes are as annoying as realizing that you forgot to grease your pan before pouring in ...

and the USA Pan Cookie Sheet proved to be the most versatile, consistent, and easy to use. We loved the durable silicone nonstick coating and its heating capability with both sweet and savory recipes.

And it's not just the silicone one I bought — these toxins are possible in bakeware like loaf pans, muffin tins and cookie sheets, all made with silicone. The concern isn't as bad with silicone ...

Preheat the oven to 350ºF. Line two baking sheets with nonstick silicone baking sheets or parchment paper. (Alternatively, use nonstick baking sheets or lightly butter conventional baking sheets.) ...