TALLAHASSEE, Fla. (WCTV) - Chef Douglas Sutton shared the following recipe for Pasta Shrimp Primavera. Ingredients: ...

Okay, this is not technically a shrimp dish. However, this delicious pasta primavera is greatly enhanced by tossing in some shrimp, so why not give it a go? This recipe is especially good if you have ...

Lemon, garlic, sun-dried tomatoes, and white wine bring all the inviting flavors to this shrimp pasta. In just about 40 ...

This vegetarian pasta is a great way to use all of your fresh vegetables from the farmer’s market (or even the ones still hanging on in your fridge). Christopher Testani for The New York Times ...

Season 3 scallops and 4 shrimp with garlic powder, salt, pepper, and paprika Place them in a pan at medium to high heat Cover. After 2 minutes on first side, then turn the shrimp and scallops over ...

Season with salt and set aside to marinate. Drizzle shrimp, eggplant, red and yellow peppers, zucchini and red onion with 2 tablespoons olive oil. Season with salt. Once grill is hot, lay on the ...

“Lee had been in the house long enough to cook herself a shrimp and pasta dinner.” The resident refuted Lee’s story telling police she was a stranger and was never given permission to enter ...

Despite their name, mantis shrimp are not true shrimp but a type of stomatopod: a relative of crabs and lobsters that has been on Earth for over 400 million years. There are more than 400 ...

Both classic and innovative dishes by chef de cuisine Kevin Sawyer on an a la carte lobster menu at the Palm Beach restaurant ...

A Strega Nona Fall, that's what. If those phrases sound like Ancient Greek—and it essentially is, since both terms are ...