From there, it's mostly pasta and dairy: Grab a box of fettuccine, butter, garlic, cream ... the steak and shrimp. If you're using a cast iron skillet, be sure to whisk the sauce frequently ...

Place the shrimp, scallops, and cream in a food processor and blend for ... Transfer the pasta to the sauce, finish with Parmesan, and toss to coat. Season with salt and pepper.