Stir in the garlic and 1 1/2 cups of the parmesan. Add the shrimp and pasta to the skillet and coat in the sauce, then add the parsley and toss to combine. Taste and adjust the seasonings as needed.
Looking for a seafood pasta dish that’s both indulgent and easy to prepare? This Salmon and Shrimp Alfredo is the ultimate creamy, comforting meal, ready in just 30 minutes. Packed with tender ...
One of my favorite pasta plates is the classic fettuccine Alfredo, but I've yet to perfect ... The process was easy, but I would've preferred to make the sauce over heat rather than in a separate ...
The zucchini stands in for all but 20 percent of the pasta. Layering aromatics and herbs in a wine sauce pumps up flavor without the additional fat and calories from cream. Heat oil in sauté pan. Add ...