W hether you're getting ready to celebrate St. Patrick's Day, are craving classic comfort food or just love a hearty and ...

lamb is actually the traditional meat of choice — shepherds tend to flocks of sheep, after all — with the beef version sometimes called "cottage pie" to differentiate the two. Today ...

Gordon Ramsay is also a big fan, calling the dish “a great British classic.” He even sells a frozen shepherd’s pie to make it ...

Chef Annie Colpaert will be walking us through making her Lamb Shepherd’s Pie with Roasted Garlic Mashed Potatoes.

However, shepherd's pie has become a favorite in the US ... but I imagine it would have if I had let the pie sit for a minute or two before I served it. However, I simply couldn't resist diving ...

From an Irish breakfast to a whiskey night cap (and for every meal in between), traditional favorites get top billing this ...

Using parsnips instead of potatoes adds a gently sweetness to Nigel Slater's brilliant shepherd's pie recipe ... and continue cooking for a further two minutes, until fragrant.

BARBECUE SHEPHERD'S PIE Prepare as directed, omitting the garlic and substituting 3/4 cup KRAFT Original Barbecue Sauce mixed with 1/2 tsp. onion powder for the gravy. NOTE If using instant mashed ...