Preparation Preheat the oven: Start by preheating your oven to 400°F.Place your large sheet pan into the oven to preheat, which helps the veggies get that perfect crispy edge. Prep the vegetables ...

Reserve pan with bacon fat. Remove pan from heat and top gnocchi with finely grated or shaved Parmesan and reserved bacon. Finely grate zest of 1 lemon over and season with more pepper.

Whip out your sheet pan and roast your favorite ingredients for an easy vegetarian dish, whether it’s a hearty main course or ...

Grab a sheet pan and get cooking with these delicious Sunday dinner recipes, like honey-mustard salmon with veggies and lemon ...

Skip the boil on pantry-friendly, pre-packaged gnocchi. Roast them and you’ll ... tender potatoes and corn—with the ease of a sheet-pan dinner.

The ready-made gnocchi are fried for extra crunch ... if needed to get the consistency you like. To cook the vegetables, heat a griddle pan to hot. Drizzle the green vegetables with olive oil ...

The sheet pan meal has become the modern-day casserole ... will steam more than brown.) This one-pan gnocchi traybake makes use of fresh gnocchi, which does not require boiling – toss ...

I go the sheet-pan route in this recipe ... until the sausages are cooked through and the vegetables and gnocchi are golden brown. 4. Top with Parmesan and basil. Sprinkle more chile flakes ...

But if 15 minutes is all you have, that will do the trick." —Simply Recipes Contributor Sara Tane Simply Recipes / Ciara Kehoe Get Recipe: Sheet Pan Gnocchi with Zucchini, Tomatoes, and Bell Peppers ...