After unwrapping the greens, store them in the fridge. Make the shabu-shabu sauce. Put the sesame seeds in a metal pan with hinged mesh lid (you might need to toast them in batches), or in a ...
Rokaru Shabu Shabu has found a new home at Waimalu Plaza, offering an upgraded dining experience for shabu shabu lovers. Owner Mark Ishii shared that the restaurant relocated from Pearl City and ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results