When it comes to scones, the celeb chef gets everything – from mixing butter with solid-at-room-temperature shortening for a ...

The TV presenter and chef adds as much cream of tartar as she does bicarbonate of soda to her scone mix. This, combined with the acidity of the buttermilk, leads to a steep, rapid rise ― key for ...

Rhubarb is in season in the UK, with forced stems being harvested ... Adding rhubarb to your favourite scones is simple with this recipe, which uses “one of Britain's best-loved flavour ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

Thanh, the culinary whizz behind Eat Little Bird, has let us in on her secret that her scrumptious scone recipe can be rustled up in "a mere 10 minutes" and only needs to bake for another 10 to 15 ...

With a light, airy texture and just the right amount of sweetness, this quick and easy recipe - which makes 16 servings - is an absolute joy to make. The key to these perfect scones is doing as ...

Tender, delicate, with a few craggily layers, and a caramelized sugar crust, these strawberru scones will change the way you ...

Scones are a quintessential British delight, simple yet indulgent - and Jamie Oliver's recipe is no different. With a light, fluffy texture and the perfect sweetness, this quick and easy recipe ...

Food blogger Helen Schofield has whipped up a treat with her three-ingredient scone recipe that's taking the internet by storm. The self-taught cook, who runs the popular food blog Scrummy Lane ...

Heat a frying or griddle pan with some melted butter in. Pour in two or three large spoonfuls of the batter (make sure they don't touch each other) – these will be your drop scones or 'Scotch pancakes ...