Can you make a spicy sautéed kale? If you want to add a spice to this, add a pinch of red pepper flakes or chili flakes when you add the olive oil to the pan. Let the spice infuse into the oil ...

Blend fresh kale leaves with garlic, pine nuts or walnuts, Parmesan cheese (optional), olive oil, salt, and pepper until ...

Versatile leafy greens can be braised, sautéed, or enjoyed raw in salads. Here's how to select and cook common winter greens ...

Heat oil in a medium sauce pan, then add onion and carrot. Saute until they are tender (5-8 minutes). Add thyme and garlic. Saute for one more minute. Add water or broth, tomatoes, cooked rice, ...

Add red onion and garlic; sauté until fragrant. 3) Add kale and combine - Stir in kale and cook until wilted. Add roasted sweet potatoes and mix well. 4) Finish and serve - Top with toasted ...