In a large saucepan, melt 4 tbs. butter and add the shallots and sweat. Add the red cabbage, grated apple, and vinegar, and sweat for a couple of minutes. Add 1 tsp. salt, a pinch of sugar ...
Braised red cabbage goes with almost any winter ... Fry the onion in the butter for three minutes, then add the apple and cabbage. Cook for five minutes or so, until softened, then add the ...
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Martha Stewart on MSN5 Types of Cabbage—and the Best Ways to Use ThemIt may seem odd to tout cabbage as a trendy vegetable but here's the thing: most types of cabbage are more extraordinary than ...
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