This creamy potato and Italian sausage soup is a copycat of Zuppa Toscana from a popular Italian restaurant chain. it's a ...

Any sausage will provide a hearty meat element ... where sturdy bowls of potato soup frequently chase the chill on cool, fall evenings. She is the author of The Garden Primer and, with Coleman ...

Choose your favourite type of local, British sausage for this recipe – my family ... until browned and the sausages are cooked and the potatoes tender. Serve hot with a dollop of mustard on ...

Cook gently for about 5 minutes or until the oils in the sausage are released ... Add the leek and cook for a further 5 minutes. Add the potatoes and stock and gently simmer until the potatoes ...