add smoked sausage slices and cook until browned, about 5 minutes. Stir in the onion, bell pepper, and garlic, cooking for another 3–4 minutes until softened. Return the potatoes to the skillet.

We loved this one-dish breakfast skillet... All the flavors are spot on. If you like your eggs over easy, just cook them for ...

Peel onion and sweet potato. Dice celery ... Step 2: Heat 1 1/2 tbsp butter in a skillet over medium heat. Remove turkey sausage from casing and add to the pan. Cook for about 6 minutes, breaking ...

Place the potatoes and 1/2 teaspoon salt in ... Heat the butter in a large skillet over medium heat. Add the onions and cook for 2-3 minutes or until they start to brown. Season with salt and ...

The classic sausage and mash served ... are cooked through and the onion gravy thickened. Season to taste with salt and pepper. For the mash, boil the potatoes in a pan of boiling water until ...

Add the onion, garlic and another tablespoon of oil to the casserole dish and fry until soft and lightly golden. Stir in the potatoes, browned sausages, lemon zest and juice, bay leaves ...