usually pork but sometimes beef or veal is in the mix, is uncured and coarsely cut. Brats are seasoned with pepper and either nutmeg or coriander, plus a hit of citrus zest. Usinger, a sausage maker ...

Construction continues at Vienna Beef Plaza, the $20 million venue at the site of the company’s old factory at intersection ...

The nitro-glycerine is poured into a small square wooden box about 3 feet square by 18 inches deep, containing the other ingredients, given a preliminary mix so that the liquid may be entirely ...

Start the day right with a wholesome breakfast that’s easy to prep ahead. Breakfast burritos are your solution for busy ...

Why not have two in one? Utilizing flavorful sausage in the meatball mix means an extra boost of flavor and a big bang for your buck. Technique tips: If your nonstick pan is on the smaller side ...

Five years after launching the popular Seed Kitchen in Glastonbury, Ari and Todd DiBattista are bringing their eclectic mix ...

Place the puff pastry on a flat surface, cut the sheet in half horizontally, and divide the sausage mix evenly into two. Shape the filling into two sausage shapes, placing one sausage down the ...

It’s served with eggs, hash browns, plus bacon strips or sausage links ... baked goods, trail mix, donut holes and crackers. Pumpkin cheesecake with fresh pumpkin flavor, fall spices and ...

When cool mix in the sausage meat and breadcrumbs. Season with black pepper. Place in an environmentally friendly piping bag you can find these online via eco-friendly catering supplies.) ...

Carabba's Italian Grill offers a particularly saucy and cheesy take on a classic lasagna. The menu item is made with fresh ...

Do the polka and eat some “Hogg Dogs” this Satu rday at Hoggtoberfest at Varner-Hogg Plantation.

From meatless McChicken nuggets at McDonald’s to plant-based bento boxes in Tokyo, we’re serving up the best in food news of ...