This Apple Sausage Stuffing makes a HUGE portion ... Our family loves to make turkey sandwiches with cranberry sauce, stuffing, turkey and mayonnaise. They’re one of my favorite Thanksgiving ...

Mine is stuffing! It might be the most carb heavy side of all, but it’s so savory and comforting. I can’t imagine our ...

Heat 1 tablespoon butter in a 12-inch skillet over medium-high heat. Add the apples and cook for 5 minutes or until browned, stirring occasionally. Remove the apples from the skillet. Heat 2 ...

With curly green kale and wedges of red onion, this sourdough stuffing is a festive addition to any holiday table. Sweet Italian sausage crumbles add a little something special to each bite.

Put the sausage meat ... Bake the stuffing balls for 20-25 minutes or until cooked through. There is no end of flavour variations. You can fry a small apple, peeled, cored and finely chopped ...

To make things easier, this boned turkey with cranberry, apple and nut stuffing is perfect. Use the turkey carcass to make a tasty stock. The gravy can be made ahead of time and reheated for serving.

Cool and mix into the sausage meat. Roll into small walnut sized ... Remove and drain on kitchen paper. Dot the cranberry barbecue sauce on top and serve. Fry the onion in the oil until soft ...

cranberry, stuffing and sausage. Here at Stylist we take our lunchtimes very seriously so, in the interests of research, we’ve put the seven best Christmas sandwiches through a rigorous taste test.

If you've been craving a taste of pumpkin or French onion soup, then it's time to walk on over to one of these chain ...

October is National Pizza Month, a time to celebrate the beloved cheesy, saucy delight that brings joy to millions. During ...