Forget queuing for your Swedish feast, now you can make your own traditional Swedish meatballs at home, complete with creamy gravy. Preheat the oven to 200C/180C Fan/Gas 6. For the meatballs ...

You can experiment with vegetarian variations of meatball-stuffed peppers. Try using ricotta meatballs as a substitute or ...

Take a break from jelly-coated, marinara-poached, and Swedish meatballs, and try these Mexican-inspired snacks instead.

The meatballs are simply flavoured with dill and garlic and served in a chicken stock sauce. To make the meatballs, put the mince, onion, garlic, salt and egg in a large bowl. Mix until the egg is ...

Versatile, flavorful, and easy to make ahead ... and a hint of pungent fish sauce gets spooned over seared pork meatballs in this tasty dish from chef Bryant Ng. “The key to a great meatball ...