Food Republic recipe developer Julianne De Witt shares this pork satay with peanut dipping sauce that might just become your go-to skewered dish. "Satay, the national dish of Indonesia ...

Our Thai Peanut Dipping Sauce is a versatile sauce that's used also for grilling satay meat skewers, dressing noodles, or ...

rice and salad as a satay katsu mash-up. Alternatively, cool the sauce and use as a dip with summer or spring rolls, barbecued meat skewers or prawn crackers. Based on 4 portions, each serving ...

classic satay is marinated, skewered and grilled meat that’s served with a rich peanut dipping sauce. Recipes vary across cuisines, but ingredients like lime juice, tamarind, and rice vinegar ...

And then there’s my personal favorite: peanut satay sauce. While it’s typically reserved for pork and chicken satay skewers, satay dipping sauce is actually great for boosting the flavor of everything ...

Sprinkle over the crushed peanuts. Place one prawn skewer on top of each serving. Serve the satay sauce in dipping bowls alongside.