When it comes to making sashimi, the amount of tuna you need is surprisingly flexible. Different types of tuna can vary in size and shape, with Bluefin tuna being one of the largest and most ...

If you're craving a fresh, flavorful bowl of Japanese-style comfort, my Tuna Bowl is exactly what you need! This simple yet delicious recipe features fresh sashimi-grade tuna, seaweed, cucumbers ...

A dressing of soy and sesame with nam pla, ginger and chilli all work brilliantly with tuna. Good-quality tuna is also used for Japanese sushi and sashimi. FAQs about BBC Food ...

We learn how to make sashimi and salads with sashimi to savor fresh fish. 1. Cut the tuna, slicing straight down, using the hira-zukuri cut. Cut the sea bream, using the usu-zukuri cut ...

This is a quick and easy meal to put together during the week. Make sure to use sashimi-grade tuna as the fish is served raw. For the sesame green beans, finely grind 50g/1¾oz sesame seeds in a ...