Our expert finds the perfect tinned fish for your toast ...

sardines packed in water, or different types of oil like olive or soybean. Although there are many brands and options ...

4. [Cooking] Mix soy sauce, sweet mirin sake, sugar and 1 and 1/2 Tbsp water to make sauce. Pat sardines dry and dust with katakuriko starch. Heat oil in frying pan and cook flesh side down over ...