Sprinkle the salt over the top of the peanuts and ... You can also use your fingers to pull out the peanuts and eat them. The shell will be soft and tender, but I don’t recommend eating it ...

Roasted salted peanuts 90 g Fresh liquid cream 80 g Sugar ... Add the filling inside the pastry shell (25) and spread it evenly with the back of a spoon. Beat an egg in a bowl and brush the ...