finely chop the chocolate and melt the butter, then mix everything, along with the salt, in a large bowl with a wooden spoon or your hands encased in disposable vinyl gloves. Press into your tart ...

For flavors, rely on a winning combination: chocolate and salted caramel :-) A true delight ... Let cool, then unmold your tart bases. Fill them with caramel (if it has hardened too much ...

Mary's long, sliceable mincemeat tart is great for a party and if ... From salted miso caramel brownies (Waitrose) to stuffed, chocolate-covered salted caramel profiteroles (Lidl) to salted ...