Everyone has their favourite additions to a basic chicken stir-fry - feel free to adapt the recipe to ... which 4.5g saturates), 6g fibre and 3.5g salt. Heat the oil in a large frying pan or ...

This gluten-free Ground Chicken Stir Fry with Rice Noodles is a flavorful ... Cook for a couple of minutes until warmed. Season with salt and pepper, to taste. Serve immediately.

Try this spicy sweet & sour tofu broccoli stir fry for a warming winter dinner. It's made with gochujang, agave, and ...

Cut green onion bulbs into thin shreds. Add salt, fermented soybean sauce, and stir – fry it until it is well done. Add minced ginger and Chinese prickly ash.” The process exactly describes ...

For any fried rice dish, you need to let the cooked rice cool for several hours; if you try to stir-fry it when it's fresh ... add about a quarter of a teaspoon of salt and stir to dissolve.

then stir in the sea-salt flakes. Heat a wok over a high heat until smoking. Add half the oil and half the squid and stir-fry it for 2 minutes, until lightly coloured. Tip on to a plate ...

61g carbohydrates (of which 14.5g sugars), 8g fat (of which 3g saturates), 14g fibre and 1.2g salt. Spray a large frying pan with cooking spray. Add the beef and stir-fry over a high heat for 5 ...