From honey mustard dressing to Dijon-glazed salmon, these recipes prove that honey mustard — whether store-bought or homemade ...

Grilled Hot Honey Salmon combines the rich flavors ... See notes if you're not using a cedar plank) Prep Salmon: Coat salmon ...

With this quick and easy salmon recipe, dinner is ready in 25 minutes. A simple glaze of Dijon, honey, and brown sugar with a ...

Rub a handful of the mixture on both sides of the salmon, place it in a shallow dish ... Serve with thin slices of whole-grain bread and mustard sauce (recipe below). (The gravlax will keep ...

A honey and mustard glaze complements both the salmon and the warm potato salad. To serve the salmon with other sides, simply halve the glaze quantity. Each serving provides 520 kcal, 37g protein ...

For the salmon, pat the fish dry using kitchen paper ... mix together a second marinade in a small bowl with the yoghurt, wholegrain mustard, chillies, sugar and dill. Mix the fish with the ...

Generously sprinkle salmon fillets all over with salt and pepper. In small bowl, combine mushy dates and their soaking water with garlic, olive oil, mustard, miso and vinegar, stirring until blended.

It's also excellent in marinades and glazes for salmon, chicken, and more proteins — the mustard brings a welcome tang, and the honey helps to create a caramelized crust without overcooking your ...

In small bowl, combine mushy dates and their soaking water with garlic, olive oil, mustard, miso and vinegar, stirring until blended. Pour about half of this marinade on top of the salmon fillets ...