For bourbon glaze, you’ll need: You don’t need to use an expensive bourbon for this recipe. Go with the one you have on hand.

2. Place salmon on sheet tray coated with oil. Brush salmon with generous amount of Brown Sugar Bourbon Glaze (recipe below) and place in 325˚F preheated oven until cooked, about 4 to 5 minutes. 3.

Salmon With Mustard Honey Glaze is a community recipe submitted by anslater and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Preheat oven to 425. In ...

The salmon is marinated in a mixture of maple syrup, bourbon, and spices, then topped with a pecan crust and baked to perfection. The result is a tender and flaky salmon with a sweet and nutty glaze ...

MSC Sustainable seafood recipes Spicy salmon with a maple-soy glaze 1. Defrost the salmon fillets - put them in their packet in a dish in the refrigerator overnight, or submerge in cold water for one ...

Rooibos-smoked salmon with pomegranate glaze was exclusively created for Woolworths by Luke Dale-Roberts for Christmas 2011. It is unfortunately no longer avaiable, but this recipe will work just as ...