Serve salmon with a side of steamed sweet stem broccoli or broccoli florets with a good squeeze of lemon juice. Tip: add 3-4 capers to each foil parcel before cooking. If you don't have fennel ...

Keep it simple by baking salmon fillets with your favorite honey, Dijon mustard, and marjoram. Allrecipes Allstar France C says, "Excellent! The salmon was perfectly cooked after 12 minutes. Loved the ...

Remove the skin from the salmon before placing it in the foil packet. If your potatoes are large, parboil in a pot of boiling ...

With this quick and easy salmon recipe, dinner is ready in 25 minutes. A simple glaze of Dijon, honey, and brown sugar with a ...

Preheat the grill of an oven to high. Place the salmon fillet on a foil-lined tray. Mix soy, ginger and sugar together and brush over the salmon. Grill until browned but still moist and tender. Remove ...

This time is for salmon in foil packets (or use parchment packets to bake salmon without foil). Preheat the oven to 375F (190C). Cut the salmon into four 4-ounce (113g) portions. Cooking smaller ...

Preheat the oven to 200C/180C Fan/Gas 6. Wrap the salmon in foil and put it on a baking tray. Bake for 12–15 minutes, or until just cooked. Meanwhile, line a narrow 450g/1lb loaf tin with cling ...

These salmon fish cakes use fresh salmon fillets and are a great way to get the family to eat more fish. This recipe works equally well with trout. Each serving provides 348 kcal, 19.5g protein ...

Instead of hitting his protein targets with ultra-processed shakes and bars or red meat, Dr. Rupy Aujla eats a 75% ...

Hardly a barbecue does without aluminium foil or foil pans. They make it awfully easy to gently cook food on a grill, be it salmon, marinated meat or feta. Afterwards, you simply throw the foil ...