Sushi lovers worldwide appreciate the exquisite taste and texture of salmon roe rolls. Also known as ikura, salmon roe is a prized ingredient in sushi, offering a delightful burst of briny flavor with ...

has captivated taste buds worldwide with its diverse flavors, artistic presentation, and rich cultural significance. Among the vast array of sushi options, salmon roe sushi stands out as a delicacy ...

If you don't have time to roll sushi with rice, use this shortcut method that incorporates cucumber to create easy-to-make ...

Sushi typically refers to raw fish ... avocado or pepper) and topped with salmon roe or sesame seeds. Soy sauce, ponzu sauce, teriyaki sauce or sriracha mayonnaise are some common accompaniments ...

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Sushi Ai’s signature dish is braised Hokkaido ankimo (monkfish liver) with kanpyo (calabash gourd) and ikura (salmon roe) on top of a nori chip and finished with hanaho (shiso flower).

In September, processed fish roe sales at Tokyo Metropolitan Central Wholesale Market reached high prices for many items except salted herring roe, Suisan Keizai reported. Sujiko salted salmon roe The ...