Along with pigs in a blanket and fried pickles, deviled eggs are a favorite party treat in my circle of food-loving friends.
If you don't have time to roll sushi with rice, use this shortcut method that incorporates cucumber to create easy-to-make ...
Sushi Ai’s signature dish is braised Hokkaido ankimo (monkfish liver) with kanpyo (calabash gourd) and ikura (salmon roe) on top of a nori chip and finished with hanaho (shiso flower).