Try this smoked salmon dip once and you’re sure to get hooked! Salmon, dill, and capers add delicious flavors and textures to ...

This creamy dip features rich cream cheese, tangy sour cream, and delicate smoked salmon, all blended together with fresh dill and lemon juice, and capers for a burst of flavor. Serve it chilled ...

Meanwhile, mix the cream cheese, lemon juice, and black pepper together. Place a heaped teaspoonful of the cream cheese mixture into each case and top with shredded smoked salmon. Garnish with a dill ...

Lay 3 sprigs of dill in the ... 2½oz of the salmon left. Put the remaining smoked salmon into a food processor or blender with the cold salmon fillet, horseradish, cream cheese, soft butter ...

This version is stuffed with spinach, watercress and cream cheese, and served with a dill ... from the salmon using kitchen paper. Lay one salmon fillet in the centre of the pastry. Spread the ...

Pile the pickled cucumber over the salmon and serve with the jalapeno, caper, cream cheese spread on the side. For more Christmas inspiration, see Simon'sglazed ham recipe.

cream cheese, dill, lemon zest and juice and some seasoning in a bowl. 3. Dust a work surface with flour and unroll one of the pastry sheets. Cut in half across the longer side. Spread ¼ of the ...