“For people following a fully plant-based diet, protein powders made from peas appear to have the lowest levels of heavy ...

Embedding sustainability is at the core of each individual to protect ourselves, animals, and the interconnected environments ...

Here are the food safety inspection reports from Lehigh and Northampton counties, conducted the week of Jan. 5. Each week, we highlight the inspection reports provided through the Pennsylvania ...

Red 3, often used in cakes, candies and drinks to achieve a bright cherry-red color, has long been criticized for its health ...

The FDA has developed a new strategy to prevent the contamination of fresh and frozen berries with viruses such as hepatitis ...

Scientists have predicted that the rate of foodborne trematode infections will remain stable up to 2030. Foodborne trematodiases, including clonorchiasis, fascioliasis, fasciolopsiasis ...

Because the artificial dye is prohibited in the E.U. and elsewhere, many food and beverage makers already have recipes ...

The US Food and Drug Administration said it is tracking multiple cases of H5N1 bird flu in domestic and wild cats, including ...

The United States Department of Agriculture warns that wildfires, such as those raging in the Los Angeles Area, can render ...

As bird flu cases crop up across the country, here's what a food safety expert wants you to know about getting the virus from ...