However, you can put your own personal spin on your Manhattan cocktail just by changing the rye whiskey used in the recipe. Below I have provided my own personal approach to the drink, as well as ...

Master the Manhattan cocktail with bold vermouths and whiskey twists. A fresh take on this timeless favorite for cocktail ...

The Brooklyn cocktail is a pre-Prohibition classic combining rye whiskey, dry vermouth, maraschino liqueur, and the bittersweet French liqueur, Amer Picon. The cocktail is frequently credited to ...

Stick with these steps and you’ll nail it every time. This classic rye cocktail doesn’t have to try hard. Just add vermouth and a dash of bitters for a deeply satisfying sip.

When it comes to simple and tasty cocktails, it's hard to beat the elegant and nuanced palate of a well-crafted Godfather ...

This winter cocktail brings together the comforting goodness of spices and the richness of soft butter along with brown sugar and rye whiskey.

Our friends over at Bars and Clubs have shared a range of whisky cocktails you can enjoy on Saturday evening for Burns Night.

Regardless of what spelling you use (whisky vs. whiskey), whisky is a spirit made from fermented grain mash. The specific grain used, such as rye, wheat, barley or corn, depends on the final variety.

Tony Sachs is an NY-based writer covering spirits, cocktails and bars. Even in the ‘50s, it turned out, rye whiskey had long been in decline. It began with Prohibition shut down the distilleries ...

After the phylloxera outbreak destroyed vineyards in France in the late 19th century, rye whiskey became the spirit of choice for the eponymous Sazerac cocktail ... made from a recipe of 51 ...