Recovering 146-year-old rye seeds from the frigid depths of Lake Huron and using them to grow a fresh crop seems like a long ...

Rye comes from Europe and is the most winter hardy of all the small grains. It is often grown as a winter cover crop. It is adapted to a wide range of soils, but requires moderate fertility and ...

Michigan scientists and a whiskey distiller are on a quest to resurrect historical varieties of rye and use them to make whiskey.

The flour aisle of your local grocery store can be overwhelming. An expert explains the differences between rye flours and why they matter for baking bread.

Store it wrapped in a towel. Find a delicious farmer’s multi-grain rye bread recipe here. With this Old World bread recipe, you’ll get a glimpse into a human dietary mainstay for hundreds ...

Latvia imported 191,828 tonnes of corn from Russia in 2024, down 34.9%, 9,717 tonnes of rye, down 81.8%, 8,744 tonnes of wheat and wheat-rye mixtures, down 88.3%, 4,400 tonnes of barley (a significant ...