aromatic flavors of the rosemary and garlic, making them a delightful treat on their own or as part of a cheese platter. I often enjoy these marinated olives as a snack, added to salads ...

Place the garlic, oil, rosemary, beer, and chicken in a large ... Remove chicken from marinade and sprinkle with salt and pepper. Cook the chicken for 5 minutes each side or until lightly charred.

I love one-dish dinners because my least favorite part about spending time in the kitchen in the cleanup. That's why this ...

It is not only great in this marinade but also for drinks ... Then add fresh minced garlic and next add your fresh chopped rosemary and slowly add in oil, whisk in oil until emulsified; reserve ...

In a sturdy re-sealable plastic bag, combine the vinegar with 1/2 cup of the olive oil and the rosemary ... Remove the steak from the marinade and season with the salt and pepper.

Fire up the BBQ this Australia Day long weekend with these mouthwatering Grilled Lamb Chops! Bursting with vibrant flavours ...

That's exactly why I love a good one-dish dinner. My parents first introduced me to the recipe for Lemon-Rosemary-Garlic Chicken and Potatoes a few years ago and it's since become a family favorite.