For this recipe, all you have to do is coat the lamb in the garlicky, herbaceous rub, roast it in the oven, slice it, and your meal is served. It's the perfect main course for entertaining because ...

Remove the potatoes from the oven. They can be used right away or refrigerated overnight when cool. Lamb: Preheat the oven to 275. Peel the plum tomatoes, halve, and remove the pulp. Set a piece ...

Kassis’ secret to making this next-level lamb is to roast it low and slow at 325°F ... When the lamb is in a 425°F oven, at the beginning and end of roasting, the idea is for the outside ...

After 30 minutes, remove the foil and leave to roast for a further 50–60 minutes for medium or until cooked to your liking. Remove the lamb from the oven and leave to rest for 10–15 minutes ...

YOU can never have too many Hairy Bikers cookbooks in your kitchen, so this new The Best Of The Hairy Bikers by Si King and ...

This succulent lamb recipe is perfect for any occasion ... recipe guides you from start to finish for a perfectly ...

An average of 3.7 out of 5 stars from 3 ratings Easter roast lamb is a tradition in many homes, so give it the Michel Roux Jr treatment and make it really special. Preheat the oven to 210C/190C ...

Phil Vickery joins us with his mouth-watering roast lamb recipe ... Once you get to the 1 hour 15 minute stage, remove the lamb from the oven and turn the oven up to 220C, Gas 7 again Mix all ...

Royco Gravy adds depth of flavour to slow-cooked lamb infused with aromatic herbs, spices and honey, resulting in a tender, juicy roast.

Pour any of the rich tomato sauce from the lamb tray into a jug. Bring the lamb to the dining table, family style, and shred ...

Succulent roastes lamb topped with cucumber, bell peppers, onions, avocado and dressed in a sweet sauce. 5. Roast at 200 degrees C until tender. 6. 6. Remove from oven. Arrange all salad ingredients ...