a great replacement for cream cheese in spinach and artichoke dip, and a particularly excellent dupe for ricotta in many Italian recipes like lasagna and gnocchi. Ricotta and cottage cheese share ...
This article originally published on The Kitchn. See it there: I Never Use Ricotta for the Best-Tasting Lasagna — I Always Swap In This Instead (It’s a Game-Changer) You’re Not Allowed to Lock ...
Chef Dean Harper, from Harper Fine Dining, explains: “Absolutely, you can use cottage cheese in lasagne, brownies, and flatbreads.“In lasagne, it's a marvellous substitute for ricotta ...