in the U.S., we mostly think of rice cakes as circular discs made from puffed rice. Interestingly, this unassuming snack wasn't invented by a chef, but by a botanist named Alexander Pierce Anderson.

Rice is a popular grain and not just makes for a main course ingredient. This humble and nutritious grain also makes for a ...

If you have a sweet tooth, Filipino snacks will be a delight. These snacks, generally prepared with local produce, are a delicious representation of the Philippines ' rich culinary heritage. From ...

If you buy through a BGR link, we may earn an affiliate commission, helping support our expert product labs. If you’re searching for a low-calorie snack to hold you over during the mid-afternoon ...

Rice cakes require special pressurised equipment ... However, they’re widely available from most supermarkets and health food stores.

Recipes published by Food & Wine are rigorously tested by the ... The white color of the rice cakes signifies purity, so the soup represents a way to start the year off fresh.

About Puffed Rice Cake Recipe: A sweet treat made with puffed rice, honey, tahini paste, dates and sesame seeds. A perfect option to satiate 4 PM hunger pangs.

Upgrade your rice cake snack with a schmear of almond butter and some sliced apple. This quick sandwich boasts 5 grams each of fiber and protein to help keep you satisfied. A healthy, zesty snack ...

This rice pudding cake is every bit as wonderful as it sounds: an Italian torta di riso, refracted through the prism of someone who loves a bowl of very British rice pudding. Put the rice ...