For this red wine–beef stew ... Cook the stew for 1 1/2 hours, until the meat is very tender and the sauce is flavorful. Meanwhile, in a saucepan, cover the pancetta with 2 cups of water ...

If you're set to enjoy a delicious steak dinner only to realize that you're out of sauce, fear not. Here are six of the ...

Recipes published by Food & Wine ... sauce of butter, cocoa, and red wine. It's an easy upgrade to dinner for two at home — and sure to surprise and impress whoever you're cooking for. Meat ...

When it comes to choosing the best red wines for cooking, it's a challenge to know which type to use, especially if you don't drink red wine often. Typically, specific wine brands or regions aren't ...

Can turkey meatloaf be fancy? Because this one, with its stripe of red-wine-spiked tomato sauce, certainly feels a little ...

A perfect red snapper in a simple but elegant red wine and butter sauce. A delicious combination of wine and fish! Fish tastes better in wine and butter, doesn't it? Pan fry it in a tsp of olive oil ...

Whatever you’re roasting – a joint of meat or a chicken, duck, game bird or turkey – use the juices left in the roasting tin to make an aromatic rich red wine gravy. Heat the butter in a ...

“Red wine with red meat, white wine with fish”. In combining fish with red wine a disagreeable taste occurs in the palate due to the presence of high iron levels in the alcoholic ...