If you happen to be stewing greens or baking something with red pepper flakes, this is the one to reach for. Hot paprika will ...

Finding a substitute for cayenne pepper is important ... bringing neutral-tasting heat in an almost identical fashion. Red pepper flakes are a little less spicy than cayenne, but they can still ...

Chop parsley and cilantro in a food processor or by hand. Add garlic, red pepper flakes, water, olive oil and red wine ...

Some time in the middle of a seemingly never-ending Binghamton winter, I found myself sitting at a hole-in-the-wall Italian ...

From Nigeria to Senegal and everywhere in between, West Africa is home to a rich culinary culture that transcends national ...

Green bean casserole is a holiday favorite and this recipe will make it a star of the spread. Cookbook author Robin Miller ...

Add garlic, anchovy and red pepper flakes to skillet; fry 1 minute. Stir in tomatoes and basil. Cook, breaking up tomatoes ...

For your next scary soiree, serve Chipotle, Shrimp and Hominy Tortilla Soup, Gingered Carrot Soup or Italian Savoy Cabbage ...

Massimo adds a little bitt of the fat that gets rendered out when they cook the guanciale right into the sauce. You could use ...

Her new cookbook, “What to Cook When You Don’t Feel Like Cooking,” is based on her popular Substack of the same name ...

Lentils are at the top of my list for when I want to cook from my pantry. These versatile little legumes (sometimes called ...