Traditional niçoise salad recipes aren't vegan, but it is possible to make a plant-based version with a few simple swaps.

Lentils are having a moment, and for good reason. These tiny but mighty legumes are packed with protein, fiber, and a whole lot of versatility. Whether you’re whipping up a quick weeknight dinner, ...

For the Meat: 2 pounds of 80/20 ground beef made into 3–4-ounce patties sea salt and fresh cracked pepper to taste For the Toppings: 10 slices of American cheese mayonnaise mustard ketchup 1 head of ...

In a bowl, mix cottage cheese, red and yellow peppers, Thai chilli sauce, roasted garlic, crushed peanut, pepper corns and chopped chives. 2. Spread the mixture on the lettuce leaf and wrap.