Here’s what you’ll need for this easy red skin potato salad 3 lbs (about 10 small/med) Red Skinned Potatoes 1 lb Package of Bacon cooked 1 Cup Mayonnaise 1 Cup Sour Cream 2 Cups Shredded ...

Drain the boiled potatoes. 1½ lbs Red skin potatoes In a small bowl, mix the creamy mayo dressing. Set aside in the fridge until you are ready to use. ½ cup Mayonnaise, ¼ cup Pickle juice ...

Wisconsin’s 77th Alice in Dairyland, Halei Heinzel, talks about the importance of Wisconsin potatoes. Wisconsin’s farmers grow six varieties of potatoes: russet, round white, round red, yellow flesh, ...

whereas the Dutch and Spanish like yellow-fleshed potatoes, but colour makes little difference to the taste. Once cooked the texture of potatoes can range from smooth, waxy-textured flesh perfect ...