Heat the oven to 350°F. Grease and flour 2 (8-inch) round cake pans. Stir the flour, cocoa, baking soda and salt in a medium bowl. Beat the butter and sugar in a large bowl with an electric mixer ...
Red Velvet May Have Been A Spinoff Of Devil's Food Cake In the 1910s, a "red devil cake" appeared, a variation on Devil's food cake that turned reddish from the combination of sour milk and baking ...