They represent the essence of Hawaiian cuisine, highlighting the roasted macadamia nuts as the star ingredient. My recipe ...

they are fluffy pancakes that are loaded with toasted macadamia nuts for flavor and crunch. If you’ve ever wanted to enjoy breakfast Hawaiian style then this is the recipe for you. If you have ...

Serve it with a honey whipped cream made with Kahlua, lime zest and yogurt for a truly decadent dessert. Get these recipes and more from F&W's guide to macadamia nuts.

Enjoy these vegan Hawaiian sunshine crumble squares as a fun breakfast, snack, or dessert. They’re refreshing, naturally ...

Grate the butter into the mixture. Mix well. Stir in the coconut and macadamia nuts. This can be frozen or until ready to use. To use, take out the required amount and sprinkle over fruit in a ...

Toss the onion and red pepper in the olive oil and roast in the oven for 30 minutes. Toast the macadamia nuts in a small roasting tin for 5-7 minutes in the same oven, until they are a lovely ...

A citrus fruit from the Philippines, calamansi - also called calamondin - is tiny, about 2cm in diameter, but it is intense and tart, with a distinctive flavour. The fruit is usually harvested ...

"You should always be left wanting another bite once you have finished a good treat (in my eyes) and these do just that," ...

Looking for a pumpkin s’more or a pumpkindoodle cookie? Or maybe you just want a pumpkin pecan blondie? The Ocean State has ...

Or upgrade a bowl of soup or a salad for dinner with a small handful. Food & Wine gives you the best recipes that feature seeds and nuts in brittles, salads, desserts and more.

I asked her for the recipe and have been making it regularly ever since. At Xmas I roll and cut it with Xmas cookie cutters, other times I just cut it in fingers.