Originating from Italy, minestrone is a classic vegetable soup that has been transformed into a comforting baked casserole.

Though beans are arguably most known for being a musical fruit, but they're also pretty darn magical too. Think of it: What’s the one ingredient that's budget-friendly, you can use it to make ...

Sweet and savory, these Doctored Up Baked Beans are easy to make and a fantastic addition to any meal. Store-bought baked ...

Dried beans need soaking for several hours before cooking, preferably overnight. Add a teaspoonful of bicarbonate of soda to speed things up. An even quicker method is to bring them to the boil in ...

After hours on the stove, dried beans become plump and buttery. Thanks to the aromatics, your home smells better than even the fanciest candle. And there’s a savory stock left behind to slurp by ...

Canned beans replaced dried ones as staples in most kitchens long ago. Dried beans come in dozens of varieties, store well, ...

Soak dried kidney beans for at least eight hours before draining and rinsing the beans (discard the soaking water). To speed up the soaking process, add a teaspoonful of bicarbonate of soda to the ...

Many of our galleries curate recipes or guides ... You can order dried pinquitos online from producers like Rancho Gordo, or substitute small white beans, such as navy beans.

The beans are typically larger and take a longer time to mature. Lima beans are almost always cooked. If you buy dried beans, you will need to soak them first. Before soaking beans, spread them on a ...